Guest user
Farmtalking
Previous Next

Originally from: Bill
                        
Is there any indication of who was paying the "British scientists" who made this remarkable discovery?

Incidentally "saturated" fats are far better for you. Products high in polyunsaturates, such as "Flora", whose manufacturers proudly boast of lower cholesterol, are extremely dangerous. Cholesterol lowering is achieved by causing the body to convert cholesterol to cancer causing growth hormones.

Also polyunsaturated fats are what are termed "misfits", and cannot enter the mitochondria to be oxidised. Consequently polyunsaturates are oxidised within the cell at large, giving rise to cellular damage. "Liver spots", alternatively called "Age spots", are indicative of a diet high in polyunsaturates.

In other words polyunsaturates substantially increase ones chances of getting cancer.

Bill.